Gevrey Chambertin Ostrea Gevrey Chambertin - Domaine Trapet

The elegant Gevrey Chambertin Ostrea Gevrey Chambertin from Domaine Trapet glides into the glass with bright light red. When swirling the glass, one can perceive a perfect balance in this red wine, as it does not stand out watery or syrupy or liqueur-like on the walls of the glass. Poured into a red wine glass, this red wine from France reveals wonderfully expressive aromas of blueberry, blackberry, mulberry and plum, rounded out by firewood, smoked meat and beech smoke.

This dry red wine from Domaine Trapet is perfect for wine drinkers who like it absolutely dry. Balanced and complex, this silky and fleshy red wine presents itself on the palate. On the finish, this storable red wine from the Burgundy wine-growing region finally delights with beautiful length. There are again hints of plum and damson.

Vinification of the Domaine Trapet Gevrey Chambertin Ostrea Gevrey Chambertin

This red wine clearly focuses on one grape variety, and that is Pinot Noir. Only the best grapes were harvested for this wonderfully balanced single-varietal wine from Domaine Trapet. After the hand harvest, the grapes are quickly taken to the press house. Here they are sorted and carefully broken up. Fermentation then takes place at controlled temperatures. The vinification is followed by a maturation .

Food pairing for the Gevrey Chambertin Ostrea Gevrey Chambertin from Domaine Trapet

Drink this red wine from France ideally tempered at 15 - 18 ° C as an accompanying wine to goose breast with ginger red cabbage and marjoram, vegetable couscous with beef meatballs or ossobuco.

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