Bellini - Käfer

The Käfer Bellini from the Mosel wine-growing region reveals itself in the glass with brilliantly shimmering . The Käfer Bellini can rightly be described as particularly fruit-driven and velvety, as it has been vinified with a wonderfully sweet flavor profile. Light-footed and multi-layered, this light wine-based drink presents itself on the palate. Thanks to its striking fruit acidity, the Käfer Bellini shows itself to be exceptionally fresh and lively on the palate. The finish of this wine-based drink from the Mosel wine-growing region ultimately delights with a beautiful aftertaste.

Vinification of Käfer Bellini by Peter Mertes

This elegant wine-based drink from Germany is pressed from a wide variety of grape varieties. After the wine has been completed, the Käfer Bellini is gently harmonized.

Food recommendation for Peter Mertes Käfer Bellini

It is best to drink this wine-based drink from Germany well chilled at 5–7°C as an accompanying wine to baked apples with yogurt sauce, banana trifle in a glass, or peach–passion fruit dessert.

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