Les Ruches Terrasses Du Larzac AOC - Gens Et Pierres

The Les Ruches Terrasses Du Larzac AOC from the Languedoc wine-growing region reveals itself in the glass in dense purple-red. The nose of this red wine from Languedoc impresses with aromas of blackcurrant, blueberry, blackberry and mulberry. It is precisely its fruit-driven character that makes this wine so special.

On the palate, Les Ruches Terrasses Du Larzac AOC from Gens Et Pierres starts off wonderfully aromatic, fruit-driven and well balanced. Some wines are dry on the label, others really are. This red wine belongs to the second group, as it was bottled with only 0.9 g of residual sugar. On the palate, the texture of this powerful red wine is wonderfully dense. Thanks to its lively acidity, Les Ruches Terrasses Du Larzac AOC appears delightfully fresh and vibrant on the palate. On the finish, this youthful red wine from the Languedoc wine-growing region finally delights with a lovely length. Hints of blueberry and blackberry appear again.

Vinification of Les Ruches Terrasses Du Larzac AOC by Gens Et Pierres

The basis for the powerful Les Ruches Terrasses Du Larzac AOC from France is grapes from the Carignan, Grenache and Mourvèdre varieties. After being harvested by hand, the grapes are immediately brought to the winery. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the end of fermentation. Once the wine is finished, Les Ruches Terrasses Du Larzac AOC is gently harmonized.

Food pairing for Les Ruches Terrasses Du Larzac AOC by Gens Et Pierres

Enjoy this organic red wine from France best at a temperature of 15 - 18°C as an accompaniment to duck breast with sugar snap peas, braised chicken in red wine or lamb ragout with chickpeas and dried figs.

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