Mantel Blanco Sauvignon Blanc DO - Bodegas Alvarez y Diez

The Mantel Blanco Sauvignon Blanc of Bodegas Alvarez y Diez from Castilla y León shows a bright, light yellow color in the glass. In the glass, this white wine from Bodegas Alvarez y Diez presents aromas of star fruit, cherry blossom, mango, orange blossom and acacia, complemented by other fruity nuances. On the palate, Bodegas Alvarez y Diez's Mantel Blanco Sauvignon Blanc starts wonderfully aromatic, fruit-driven and balanced. On the finish, this youthful from the Castile-Leon wine region finally delights with beautiful length. Hints of pomelo and acacia appear again.

Vinification of the Mantel Blanco Sauvignon Blanc from Bodegas Alvarez y Diez

This balanced white wine from Spain is vinified from the Sauvignon Blanc grape variety. After harvesting, the grapes are taken to the press house by the fastest route. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn into bottles.

Food recommendation for the Mantel Blanco Sauvignon Blanc from Bodegas Alvarez y Diez

This white wine from Spain is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to coconut-lime fish curry, spaghetti with yogurt-mint pesto or roasted trout with ginger pear.

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