Medalla Malbec - Bodega Trapiche

The Medalla Malbec is an exquisite red wine that immediately captivates the eye with its rich, deep red color. On the nose, it unfolds a complex bouquet reminiscent of ripe black fruits. Aromas of blackcurrants, plums, and cherries harmoniously blend with fine notes of chocolate, coffee, and a hint of vanilla. These aromas are complemented by subtle spice notes that evoke pepper and a gentle wooden touch. On the palate, the Malbec shows its full strength. It is full-bodied and velvety with a perfect balance of acidity and tannins. The fruitiness lingers until the finish, leaving a lasting impression of elegance and finesse.

Vinification of the Medalla Malbec by Bodega Trapiche

The grapes for the Medalla Malbec come from the finest wine-growing regions in Argentina. These areas are known for their high, climatically favored locations that provide optimal growing conditions for the Malbec grape. The cultivation is carried out sustainably to maximize the quality of the grapes through natural methods. The harvest is done by hand to select the best grapes.

The vinification follows the classic method. The grapes are destemmed and gently pressed. Fermentation takes place in temperature-controlled stainless steel tanks to preserve the fruit aromas. Subsequently, malolactic fermentation occurs, giving the wine its roundness. The aging takes place in high-quality barrels, which add additional complexity to the wine. This is how the Medalla Malbec acquires its characteristic aromas and an exquisite body.

Food Pairing Recommendations for the Medalla Malbec by Bodega Trapiche

The Medalla Malbec pairs excellently with a variety of dishes. Here are some recommended combinations:

• Grilled lamb with rosemary and garlic
• Spicy beef dishes, such as chili con carne
• Stews, for example, Boeuf Bourguignon
• Mature cheeses, such as Cabernet Sauvignon or Manchego

Dishes like these enhance the full, complex flavor of the wine and elevate the enjoyment experience. It is ideal to serve the Medalla Malbec at a temperature of 16 to 18 degrees Celsius to fully showcase its aroma. Enjoy it in good company and let yourself be enchanted by its quality.

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