Modri Pinot Noir Goriska Brda - Princic

With the Princic Modri Pinot Noir Goriska Brda, a first-class red wine comes into the crystal-clear glass. It displays a wonderfully bright, light red color. Poured into a red wine glass, this Old World red presents delightfully complex aromas of sour cherry, rounded off by further fruity nuances contributed by barrel aging.

The Princic Modri Pinot Noir Goriska Brda presents itself to the connoisseur as wonderfully dry. This red wine never appears rough or lean, as one might expect from a wine. On the palate, this well-balanced red is characterized by an immensely fleshy and silky texture. The finish of this red wine from Slovenia, more precisely from Brda, ultimately convinces with a beautiful aftertaste. The finish is also accompanied by mineral notes from the sandstone-dominated soils.

Vinification of Princic Modri Pinot Noir Goriska Brda

The basis for the balanced Modri Pinot Noir Goriska Brda from Slovenia is grapes of the Pinot Noir variety. The grapes grow under optimal conditions in Slovenia. Here, the vines sink their roots deep into sandstone soils. After being harvested by hand, the grapes are brought to the winery without delay. There they are sorted and gently crushed. Fermentation in stainless steel tanks and large wooden casks follows at controlled temperatures. After fermentation is complete, the Modri Pinot Noir Goriska Brda can continue to harmonize for 6 months on the fine lees.

Food recommendation for Modri Pinot Noir Goriska Brda from Princic

This red wine from Slovenia should ideally be enjoyed at a temperature of 15–18°C. It is perfectly suited as a companion to boiled veal topside with beans and tomatoes, vegetable couscous with beef meatballs, or lamb ragout with chickpeas and dried figs.

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