🍷 The Opus One Napa Valley impresses with its powerful style and expressive aging in French oak.
🍽️ Enjoy this elegant red wine perfectly paired with ossobuco or stuffed bell peppers for an unforgettable tasting experience.
🌍 This exquisite creation by Opus One Winery combines the finest grape varieties like Cabernet Sauvignon and Merlot from the renowned Napa Valley.
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More information about Napa Valley - Opus One
The powerful Opus One Napa Valley from the hand of Robert Mondavi flows into the glass with a dense purple-red color. On the nose, this Robert Mondavi red wine reveals all kinds of blackberries. As if that were not already impressive, maturation in large wooden casks also adds vanilla, blueberry, and black cherry.
On the palate, Opus One Napa Valley from Robert Mondavi opens wonderfully aromatic, fruit-driven, and balanced. On the palate, the texture of this powerful red wine presents itself as wonderfully dense. The finish of this youthful red wine from the California wine-growing region finally captivates with an exceptionally long aftertaste.
Vinification of Robert Mondavi Opus One Napa Valley
This powerful red wine from the USA is cuvéeed from the grape varieties Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, and Petit Verdot. After hand-picking, the grapes are quickly brought to the winery. There they are sorted and gently crushed. Fermentation then takes place in large wooden vats at controlled temperatures. After fermentation is complete, the powerful Opus One Napa Valley is aged for several more months in French oak barrels.
Food recommendation for Robert Mondavi Opus One Napa Valley
This red wine from the USA should ideally be enjoyed at a temperature of 15 - 18°C. It pairs perfectly as an accompaniment to ossobuco, stuffed bell peppers, or goose breast with ginger red cabbage and marjoram.
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