🍷 The Orben Rioja DOCa by Bodegas Orben delights with its elegant and powerful style, distinguished by a finesse and exceptional balance
🍽️ Enjoy this robust red wine perfectly tempered with hearty dishes such as duck breast or braised chicken in red wine
🍇 Made from selected Tempranillo grapes, this wine reflects the unmistakable terroir of the renowned Rioja region
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More information about Orben Rioja DOCa - Bodegas Orben
The powerful Orben Rioja from Bodegas Orben shines into the glass with a dense ruby red. Swiveling the glass, this red wine reveals a high density and fullness, which is evident in clear church windows at the edge of the glass. To the nose, this Bodegas Orben red wine reveals all sorts of mulberries, blueberries, plums, black cherries and morello cherries. As if that wasn't already impressive, cigar box, vanilla and black tea join in due to the aging in small wooden barrels.
This wine delights with its elegantly dry flavor. It was bottled with exceptionally little residual sugar. As you would expect from a wine in the top wine range, this Spaniard naturally enraptures with the finest balance despite all its dryness. Aroma does not necessarily need a lot of sugar. On the finish, this youthful from the Rioja wine region finally thrills with beautiful length. There are again hints of mulberry and blackberry.
Vinification of the Bodegas Orben Orben Rioja
The basis for the powerful Orben Rioja from Rioja are grapes from the grape variety Tempranillo. Orben Rioja is an Old World wine through and through, as this Spaniard exudes an extraordinary European charm that clearly underscores the success of Old World wines. After the harvest, the grapes are quickly taken to the press house. Here they are selected and carefully broken up. Fermentation then takes place in small wood at controlled temperatures. Vinification is followed by aging for several months in oak barrels.
Food recommendation for the Orben Rioja from Bodegas Orben
Experience this red wine from Spain best tempered at 15 - 18 ° C as a companion to duck breast with sugar snap peas, vegetable couscous with beef meatballs or braised chicken in red wine.
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