Petit Chablis Petit Chablis - Domaine Régnard

The Petit Chablis Petit Chablis from the Burgundy wine-growing region appears in the glass in brilliant shimmering golden yellow. After the first swirl, this white wine is characterized by a fascinating lightness that makes it dance buoyantly in the glass. The nose of this white wine from Burgundy delights with nuances of orange, lemongrass, quince and pomelo. If we trace the aromatics further, sun-warmed rocks and forest floor come into play.

This white from Domaine Régnard is the right choice for all connoisseurs who like it dry. However, it never appears sparse or brittle, as one would naturally expect from a top wine range. On the palate, the texture of this light-bodied white wine is wonderfully light and velvety. In the finish, this storable white wine from the wine-growing region of Burgundy finally thrills with beautiful length. Once again, hints of lime and pomelo show through.

Vinification of the Petit Chablis Petit Chablis from Domaine Régnard

The basis for the elegant Petit Chablis Petit Chablis from Burgundy are grapes from the Chardonnay variety. After harvesting, the grapes are immediately transferred to the press house. Here they are selected and carefully milled. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally drawn into bottles.

Food recommendation for the Petit Chablis Petit Chablis from Domaine Régnard

This French white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to fruity endive salad, coconut-lime fish curry or asparagus salad with quinoa.

• More products from Maison Régnard