Rosé - Royal Oporto

The Rosé - Royal Oporto presents a radiant, gentle rosé color that immediately appeals to the senses. On the nose, fruity aromas of juicy strawberries and crisp raspberries unfold. A hint of citrus complements the bouquet and adds freshness. On the palate, it delights with lively acidity and a harmonious, fruity aftertaste. The balance of sweetness and acidity makes it a refreshing pleasure.

The vinification of the Rosé from Royal Oporto

The grapes for the Rosé - Royal Oporto thrive in a mild climate ideal for cultivating high-quality grape varieties. The harvest is done by hand, ensuring that only the best fruits are processed. The vinification is carried out with the utmost care.

• 1. Grape picking at optimal ripeness
• 2. Gentle pressing
• 3. Fermentation at controlled temperature
• 4. Clarification and bottling in high-quality bottles

The aging takes place in stainless steel tanks to preserve the fruity aromas and emphasize the freshness.

Food recommendation for the Rosé from Royal Oporto

The Rosé - Royal Oporto pairs excellently with light dishes. Especially recommended are:

• 1. Grilled seafood
• 2. Fresh salad with goat cheese
• 3. Pizza with fresh tomatoes and basil
• 4. Asian cuisine with fruity notes

Enjoy this exquisite rosé as the perfect companion for social evenings and warm summer days.

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