🍇 The Strandgut Weinschorle rosé from Reh Kendermann impresses with its brilliant ruby red color and the fruit-forward taste of strawberries and raspberries.
🥗 Enjoy this refreshing wine best chilled with delicious chickpea curry or an asparagus salad with quinoa.
🌍 This elegant Weinschorle is crafted from the noble grape varieties Dornfelder and Tempranillo in the renowned wine-growing region Pfalz.
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More information about Strandgut Weinschorle rosé - Reh Kendermann
In the glass, the Strandgut Weinschorle rosé from Reh Kendermann displays a brilliantly shimmering ruby-red color. In the glass, this wine-based drink from Reh Kendermann shows aromas of strawberries, raspberries and blackberries, complemented by . On the palate, the light-footed Reh Kendermann Strandgut Weinschorle rosé reveals an incredibly fruit-driven flavor, which is of course due to its off‑dry profile. On the palate, the texture of this light-footed wine-based drink presents itself as wonderfully light. The acidity of the Strandgut Weinschorle rosé is pleasantly restrained, making this wine delightfully smooth. The finish of this wine from the Palatinate wine-growing region is impressively long. Once again, hints of strawberry and blackberry appear.
Vinification of the Strandgut Weinschorle rosé from Reh Kendermann
This elegant wine-based drink from Germany is vinified from the Dornfelder and Tempranillo grape varieties. The berries for this wine-based drink from Germany are harvested at optimal ripeness, particularly quickly and at the coolest possible time of day in order to preserve their aromas.
Food recommendation for the Strandgut Weinschorle rosé from Reh Kendermann
This wine-based drink from Germany is best enjoyed well chilled at 8 - 10°C. It is a perfect companion to chickpea curry, leek soup or asparagus salad with quinoa.
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