Tococo Syrah - Viñedos De Alcohuaz

With the Viñedos De Alcohuaz Tococo Syrah, a first-class red wine finds its way into the swirling glass. There it offers a wonderfully bright, purple-red color. On the nose, this Viñedos De Alcohuaz red wine presents all kinds of pomegranate. As if that were not impressive enough, further aromas such as black cherry and spicy notes join in.

This red from Viñedos De Alcohuaz is a good choice for all connoisseurs who like it dry. At the same time, it never appears meager or austere, as one might naturally expect from a wine. Thanks to its balanced acidity, the Tococo Syrah caresses the palate with a pleasing mouthfeel, without lacking freshness. The finish of this well age-worthy red wine from the Coquimbo wine-growing region finally captivates with a lovely aftertaste. The aftertaste is also accompanied by mineral nuances from the granite-dominated soils.

Vinification of the Viñedos De Alcohuaz Tococo Syrah

The foundation for the balanced Tococo Syrah from Coquimbo is grapes from the Durif and Syrah varieties. In Coquimbo, the vines that produce the grapes for this wine grow on granite soils. After the harvest, the grapes are brought to the winery without delay. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation .

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