Biscardo

History of the family business

The Biscardo family has been growing wine for 150 years. In Verona is the headquarters of Mabis - Biscardo Vini and today it is managed by the two brothers Maurizio and Martino. Maurizio can count himself among the most experienced wine producers in the region and is often hired as a consultant by well-known Italian producers. Recently, Maddalena Biscardo joined the successful team of winemakers from the Veneto, securing the future of the family business.

Neropasso & Oropasso

The wines of the Biscardo family are known for their incredible sweetness. So are the red Neropasso and the white Oropasso! In addition, they offer excellent value for money. The grapes for these wines are selected manually and harvested at optimal ripeness. They are then processed using the Appasimento method, which is characteristic of the region. With a lot of experience and passion for tradition, these two exceptional wines are born.