Oropasso Chardonnay Garganega Veneto IGT - Biscardo

In the glass, the Oropasso Chardonnay Garganega Veneto from Biscardo reveals a bright platinum yellow color. The first nose of the Oropasso Chardonnay Garganega Veneto reveals notes of mulberries, blackberries and blueberries. The fruity components of the bouquet are joined by even more fruity, balsamic nuances.

This dry white wine from Biscardo is just the thing for wine lovers who would prefer to have 0.0 grams of residual sugar in their wine. The Oropasso Chardonnay Garganega Veneto comes very close to this, as it was vinified with just 5.3 grams of residual sugar. On the palate, this balanced white wine is characterized by an incredibly crisp texture. Thanks to its balanced fruit acidity, the Oropasso Veneto Chardonnay Garganega caresses the palate with a velvety feel without lacking any juicy liveliness. The finish of this mature white wine from the Veneto wine-growing region is convincing with a good aftertaste. The finish is also accompanied by mineral notes from the sand and clay-dominated soils.

Vinification of the Biscardo Oropasso Chardonnay Garganega Veneto

This balanced white wine from Italy is made from the Chardonnay and Garganega grape varieties. The grapes grow under optimal conditions in Veneto. Here, the vines dig their roots deep into soils of clay and sand. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally bottled.

Dining recommendation for the Oropasso Chardonnay Garganega Veneto from Biscardo

This white wine from Italy is best enjoyed well chilled at 8 - 10°C with leek tortilla, Japanese-style mackerel fillet with vegetable julienne or leek soup.

Awards for the Oropasso Chardonnay Garganega Veneto from Biscardo

This wine has already won an award for itself, in detail:

• Berlin Wine Trophy - Gold for 2019

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