Bordeaux Supérieur AOC - Château Le Gardera

The barrel-aged Château Le Gardera Bordeaux Supérieur from the Bordeaux wine-growing region presents a bright purple color in the glass. The first nose of Château Le Gardera Bordeaux Supérieur presents nuances of mulberries, black currants and blueberries. The fruity hints of the bouquet are joined by notes of barrel aging such as even more fruity-balsamic nuances.

This French wine delights with its elegantly dry taste. It was bottled with exceptionally low residual sugar. This is a true quality wine, which clearly stands out from simpler qualities, and so this French wine naturally enchants with the finest balance despite all its dryness. Excellent taste does not necessarily require a lot of sugar. On the palate, the texture of this well-balanced red wine is wonderfully silky and fleshy. In the finish, this storable red wine from the wine-growing region of Bordeaux finally inspires with beautiful length. Again, hints of black currant and blackberry show. In the aftertaste, mineral notes of the gravel-dominated soils join in.

The balanced Château Le Gardera Bordeaux Supérieur from France is a cuvée, vinified from the grape varieties Cabernet Sauvignon and Merlot. In Bordeaux, the vines that produce the grapes for this wine grow on soils of gravel. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. Then fermentation takes place in small wood at controlled temperatures. The fermentation is followed by aging for 12 months in French oak barriques.

Drink this red wine from France ideally tempered at 15 - 18 ° C as an accompanying wine to braised chicken in red wine, roasted calf's liver with apples, onions and balsamic vinegar sauce or goose breast with ginger red cabbage and marjoram.

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