Cava Reserva Brut - Savia Viva

The Cava Reserva Brut enchants with its radiant, pale golden color. Its bouquet unfolds fresh notes of citrus fruits, apples, and peaches. A fine yeasty note accompanies it, providing a complex aroma. On the palate, it reveals a lively acidity and an excellent balance. Mineral nuances and fine bubbles round off the taste experience.

Vinification of Cava Reserva Brut - Savia Viva

The grapes for the Cava Reserva Brut come from the best locations. The cultivation follows traditional methods. The careful harvest is done by hand at perfect ripeness. After picking, the grapes are gently pressed. The first fermentation takes place in stainless steel tanks. This is followed by a second fermentation in the bottle. The aging lasts at least 15 months, which intensifies the fine aromas.

Food Pairing of Cava Reserva Brut - Savia Viva

The Cava Reserva Brut is a true delight with many dishes. It harmonizes particularly well with:

• 1. Seafood
• 2. Poultry dishes
• 3. Asian cuisine
• 4. Tapas and lightly spiced dishes

Enjoy this harmonious sparkling wine as an aperitif or for a festive occasion. It always delights, no matter when or where.

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