Chardonnay San Juan - Finca Las Moras

In the glass, the vegan Chardonnay San Juan from Finca Las Moras reveals a bright golden yellow color. In the glass, this white wine from Finca Las Moras shows aromas of physalis, mangoes, apples, nashi pear and star fruit, complemented by other fruity nuances. The Finca Las Moras Chardonnay San Juan presents itself to the wine lover wonderfully dry. This white wine never shows itself coarse or meager, but round and smooth. On the palate, the texture of this balanced white wine is wonderfully light and crisp. Due to its vital fruit acidity, the Chardonnay San Juan reveals itself to be fantastically fresh and lively on the palate. In the finish, this youthful white wine from the San Juan wine region finally inspires with good length. There are again hints of papaya and pineapple. In the aftertaste, mineral notes of the soils dominated by sandstone are added.

Vinification of the Finca Las Moras Chardonnay San Juan

The balanced Chardonnay San Juan from Argentina is a single varietal wine, vegan vinified from the Chardonnay grape variety. In San Juan, the vines that produce the grapes for this wine grow on soils of sandstone. After the manual harvest, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the completion of fermentation .

Food recommendation for Finca Las Moras Chardonnay San Juan

with cabbage roulades, cod with cucumber-mustard vegetables or vegetable stew with pesto.

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