Fino Jarana Jerez DO - Emilio Lustau

In the glass, the Fino Jarana Jerez from the pen of Emilio Lustau presents a dense golden yellow color. The color of this white wine also shows reflections in the core. This dry sherry from Emilio Lustau is ideal for people who like their wine dry. The Fino Jarana Jerez already comes quite close to this, as it was vinified with just 1 gram of residual sugar. On the palate, the texture of this powerful sherry is wonderfully melting. Due to the balanced fruit acid, the Fino Jarana Jerez flatters the palate with a soft feeling, without lacking juicy liveliness. The finale of this ripening sherry from the wine-growing region of Andalusia, more precisely from Jerez DO, finally captivates with considerable reverberation.

Vinification of the Fino Jarana Jerez by Emilio Lustau

This powerful sherry from Spain is made from the Palomino Fino grape variety.

Food recommendation for the Fino Jarana Jerez by Emilio Lustau

This Spaniard is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to red onion stuffed with couscous and apricots, baked sheep cheese parcels or spicy curry with lamb.

Awards for the Fino Jarana Jerez of Emilio Lustau

This wine from Jerez DO not only inspires us, no even well-known wine journalists already awarded him medals. Among the ratings are

• IWC International Wine Challenge - Gold
• Decanter Awards - Silver
• Wine Advocate - Robert M. Parker - 90 points

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