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GV Grüner Veltliner bio - Peter Riegel
organic organic
Aromas
Peach , Lemon and Pepper

🍏 The GV Grüner Veltliner organic from Peter Riegel delights with a fresh and vibrant texture, enhanced by its elegant aging

🍤 Perfect with grilled asparagus or fresh seafood, this wine reveals its aromatic diversity and turns every dinner into a celebration

🇦🇹 Made from organically grown grapes from the best vineyards in Austria, this exquisite wine brings the soul of the country into every bottle

GV Grüner Veltliner bio - Peter Riegel

White wine Austria Austria Burgenland (AT)

Vintage

9999
2025
6
12
24
Unit price: 7,98 *
GV Grüner Veltliner bio - Peter Riegel
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More information about GV Grüner Veltliner bio - Peter Riegel

The GV Grüner Veltliner bio impresses with its radiant, light yellow color featuring greenish reflections. This appealing color is a sign of its freshness and liveliness. The aromas are a true feast for the senses: delicate notes of green apple and pear harmonize with a hint of citrus fruits, while floral nuances of elderflower and fine minerality underscore the character of the wine. On the palate, the GV Grüner Veltliner bio unfolds with a lively acidity and vibrant texture. The taste is fruity yet spicy, marked by a warm note reminiscent of freshly squeezed lemon juice that refreshes the palate. The finish is long-lasting, leaving a refreshing impression that tempts you for more.

Vinification of the GV Grüner Veltliner bio by Peter Riegel

The vinification of the GV Grüner Veltliner bio begins with careful cultivation of the grapes. These organically grown grapes come from the best sites and are cultivated in sustainable agriculture. Harvesting is done by hand to guarantee the quality of the grapes. Only the best grapes make it to the cellar, where gentle pressing occurs. Here, the grapes are softly pressed to optimally extract the aromas. The must is then fermented at controlled temperatures to highlight the fruity and floral notes. After fermentation, the wine is aged on the fine lees for a certain period. This process gives the GV Grüner Veltliner bio its full structure and complexity. Finally, the wine is bottled and can now unfold its full potential.

Food Recommendations for the GV Grüner Veltliner bio by Peter Riegel

The GV Grüner Veltliner bio pairs excellently with a variety of dishes. Here are some recommendations that perfectly complement the enjoyment of this wine:

  1. Grilled asparagus with Parmesan
  2. Fresh seafood, such as scallops or shrimp
  3. A light garden salad with a delicate vinaigrette
  4. Asian dishes, such as sushi or Thai curry
  • Pasta with pesto
  • Ratatouille with zucchini and bell peppers
  • Grilled chicken breast with lemon
  • Fish dishes with herbs

Whether as an aperitif or food companion, the GV Grüner Veltliner bio offers a variety of options and enriches every moment of enjoyment.

Hard facts

Product type:
Wine category:
White wine
Wine colour:
White
Taste:
Aroma:
Peach , Pepper , Lemon
Grape Variety:
Country:
Austria
Cultivation area:
Burgenland (AT)
Alcohol % ABV:
10,2
Wine acidity in g/l:
1
Residual sugar approx. in g/l:
4,7
Optimal serving temperature in °C:
11 - 13
Cuvée:
monovarietal
Organic & Biodynamic:
organic (BIO DE-ÖKO-039)
Bottle size in l:
0,75
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Peter Riegel Weinimport GmbH - Steinäcker 12 - 78359 Orsingen - Deutschland
PID:
70007-AT-WW-GV-0039-22.2
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