Le Pavillon Saint-Véran AOC - Maison Régnard

The Le Pavillon Saint-Véran from the Maison Régnard of Burgundy shows a bright golden yellow color in the swirled glass. If you swirl the glass, you can perceive a perfect balance in this white wine, because it does not stand out on the walls of the glass neither watery nor syrupy or liqueur-like. On the palate, Le Pavillon Saint-Véran of Maison Régnard starts pleasantly dry, grippy and aromatic. On the tongue, this well-balanced white wine is characterized by an incredibly velvety and light texture. Finally, the finale of this white wine from the wine-growing region of Burgundy delights with beautiful reverberation.

Vinification of Le Pavillon Saint-Véran from Maison Régnard

This white wine clearly focuses on one grape variety, and that is Chardonnay. For this wonderfully balanced single-varietal wine from Maison Régnard, only first-class grapes were harvested. After the grape harvest, the grapes arrive at the press house by the fastest route. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. At the end of fermentation, Le Pavillon Saint-Véran can continue to harmonize for a few months on the fine lees.

Food recommendation for the Maison Régnard Le Pavillon Saint-Véran

This French white wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to roast trout with ginger pear, fruity endive salad or coconut-lime fish curry.

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