Le Sweet Filou Rosé - Le Filou

With Le Filou Le Sweet Filou Rosé, a first-class rosé wine comes into the glass. It displays a wonderfully brilliant, light red color. The first nose of Le Sweet Filou Rosé reveals nuances of pineapple, physalis and guava. The fruity components of the bouquet are joined by further fruity-balsamic nuances.

The finish of this rosé wine from the Sud-Ouest wine-growing region ultimately delights with a beautiful aftertaste.

Vinification of Le Sweet Filou Rosé by Le Filou

The elegant Le Sweet Filou Rosé from France is a cuvée, vinified from various carefully coordinated grape varieties. After the harvest, the grapes are swiftly brought to the winery. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Vinification is followed by maturation for several months on the fine lees before the wine is finally bottled. 

Food recommendation for Le Sweet Filou Rosé by Le Filou

Enjoy this rosé wine from France best well-chilled at 8 - 10°C as an accompaniment to vegetable salad with beetroot, stir-fried vegetables with fish, or omelette with salmon and fennel.

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