🍷 The Le Sweet Filou Rouge from the renowned winery Les Grands Chais de France delights with its elegant aging in stainless steel tanks and shines in sparkling ruby red
🍽️ Enjoy this seductive red wine ideally tempered with stuffed bell peppers or tender duck breast with sugar snap peas
🌍 From the wine-growing region Sud-Ouest, this top-quality drop is produced from carefully selected grape varieties
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More information about Le Sweet Filou Rouge 1 l - Le Filou
Le Sweet Filou Rouge 1 l from the Sud-Ouest wine-growing region presents itself in the glass with a brilliantly shimmering ruby red. On the nose, this Le Filou red wine reveals all kinds of blueberries, blackcurrants, mulberries, blackberries and plums. As if that were not already impressive, further aromas such as Mediterranean herbs, black tea and gingerbread spice join in thanks to maturation in stainless steel.
On the finish, this red wine from the Sud-Ouest wine-growing region delights with a beautiful length. Once again, nuances of plum and damson appear.
Vinification of Le Sweet Filou Rouge 1 l from Le Filou
This elegant red wine from France is vinified from a variety of different grape varieties. After being harvested by hand, the grapes are immediately taken to the winery. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation is complete, Le Sweet Filou Rouge 1 l can continue to harmonize on the fine lees for several months.
Food recommendation for Le Sweet Filou Rouge 1 l from Le Filou
This French red wine is best enjoyed at a tempered 15–18°C. It pairs perfectly as an accompanying wine with stuffed bell peppers, vegetable couscous with beef meatballs, or duck breast with sugar snap peas.
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