Margaux La Couronne De Marquis De Terme - Chateau Marquis De Terme

The barrel-aged Margaux La Couronne De Marquis De Terme from the Bordeaux wine-growing region presents itself in the glass in a bright purple-red. This French cuvée caresses the glass with wonderfully expressive notes of sour cherries, blackberries and raspberries. Added to this are hints of toasted wood and garrigue.

On the palate, the Margaux La Couronne De Marquis De Terme from Chateau Marquis De Terme opens wonderfully dry, firm and aromatic. On the tongue, this well-balanced red wine is characterized by an incredibly silky and meaty texture. The finish of this wine from the Bordeaux wine-growing region is impressive with its lovely length. Once again, hints of blackberry and sour cherry appear.

Vinification of Chateau Marquis De Terme Margaux La Couronne De Marquis De Terme

The basis for the balanced Margaux La Couronne De Marquis De Terme from Bordeaux is grapes from the Cabernet Sauvignon, Merlot and Petit Verdot varieties. After harvesting, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. This is followed by fermentation in large wooden vats at controlled temperatures. Vinification is followed by maturation for several months on the fine lees before the wine is finally bottled.

Food recommendation for Chateau Marquis De Terme Margaux La Couronne De Marquis De Terme

Drink this red wine from France ideally tempered at 15 - 18°C as an accompanying wine with vegetable couscous with beef meatballs, lamb ragout with chickpeas and dried figs, or braised chicken in red wine.

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