Rosado Rioja DOCa - Marqués de Riscal

In the glass, the Rosado Rioja from the house of Marqués de Riscal offers a bright, strong rosé color. On the palate, the Rosado Rioja of Marqués de Riscal starts wonderfully aromatic, fruity and balanced. On the palate, the texture of this balanced rosé wine is wonderfully light and crisp. Due to its concise fruit acidity, the Rosado Rioja reveals itself fantastically fresh and lively on the palate. The final of this youthful rosé wine from the wine-growing region of La Rioja, more precisely from the Rioja DOCa, finally impresses with good reverberation. The finish is also accompanied by mineral notes of the limestone-dominated soils.

Vinification of the Marqués de Riscal Rosado Rioja

The starting point for the first-class and wonderfully balanced Cuvée Rosado Rioja from Marqués de Riscal are Garnacha and Tempranillo grapes. In La Rioja, the vines that produce the grapes for this wine grow on soils of limestone. After the grape harvest, the grapes are quickly transferred to the press house. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Rosado Rioja can continue to harmonize for a few months on the fine lees....

Food recommendation for the Rosado Rioja of Marqués de Riscal

Drink this rosé wine from Spain best well chilled at 8 - 10°C as a companion to fruity endive salad, spaghetti with yogurt-mint pesto or coconut-lime fish curry.

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