Mediterraneo Tinto Catalunya DO - Synera

In deep cherry red with violet reflections, the Mediterraneo Tinto Catalunya DO - Synera flows into the glass, displaying an inviting, youthful brilliance. On the nose, an intense interplay of ripe cherries, juicy forest berries and red currants unfolds. Notes of sweet spice, a hint of vanilla and a delicate touch of cocoa follow, underpinned by fine Mediterranean herbs.

On the palate, this varietal Tempranillo is lively and fruit-driven. The texture feels light yet full, while the body displays an elegant, linear structure. The acidity is precise and invigorating, with finely polished tannins smoothly integrated into the fruity core. The wine glides effortlessly across the palate and finishes with a very long, red-berry aftertaste accented by spice.

• Colour: deep cherry red with a violet rim
• Aroma: red fruit, forest berries, spicy nuances, delicate vanilla notes
• Taste: dry, fruit-driven, light on the palate
• Structure: fine tannins, fresh acidity, harmonious body
• Finish: very long, with juicy berry fruit and spice

The Tempranillo grape, known as Tinta Roriz in Catalonia, forms the basis of this characterful red wine from the Catalunya DO appellation. The Mediterranean climate near Barcelona provides the berries with intense sunshine and cool nights at the same time, impressively highlighting the fruit aromas and freshness. The Mediterraneo Tinto Catalunya DO - Synera thus represents the modern, youthful red wine style of the Old World.

1. Grape variety: 100% Tempranillo
2. Origin: Catalunya DO, Catalonia, Spain
3. Style: youthful, fruit-driven, Old World
4. Texture: light, with fine tannins and invigorating acidity

Production of Mediterraneo Tinto Catalunya DO – Synera

The grapes for the Mediterraneo Tinto Catalunya DO - Synera come from selected sites within the Catalunya DO, shaped by sunny slopes and cooling winds from the Mediterranean. Calcareous and clay soils give the berries structure, while the Mediterranean influence encourages ripe aromas and impressive fruit intensity.

Harvesting is carried out carefully by hand, with the grapes placed in small picking crates one by one. An initial selection takes place in the vineyard, followed by another strict selection on the sorting table in the cellar. Only flawless, optimally ripe Tempranillo grapes proceed to fermentation.

After gentle destemming, temperature-controlled fermentation begins in stainless-steel tanks. This preserves the wine’s fruit-driven character, allowing red berry aromas and juicy cherry fruit to emerge clearly. Afterwards, part of the wine matures for several months in wooden barriques, while the other part remains in stainless-steel tanks.

This two-track maturation combines freshness with subtle complexity. The stainless-steel portion provides vibrant fruit and liveliness, while the wooden-cask portion contributes delicate vanilla and spice notes as well as a smooth tannic structure. After approximately three months of maturation in small wooden casks, the blend of both components presents a perfectly balanced cuvée.

Bodegas Ramón Roqueta 1898 stands for a long tradition of winemaking in Catalonia while also offering a contemporary interpretation of classic grape varieties. The house style focuses on clarity, drinkability and precise fruit. In Mediterraneo Tinto, this philosophy is expressed in a red wine that combines Mediterranean ease with the seriousness of a classified D.O. wine.

Serving recommendations for Mediterraneo Tinto Catalunya DO – Synera

Mediterraneo Tinto is ideal for relaxed drinking occasions and pairs particularly harmoniously with Mediterranean cuisine. Especially successful combinations include Spanish tapas, spicy chorizo, patatas bravas and grilled vegetables. Pizza with Mediterranean toppings such as peppers, olives or salsiccia also complements its fruity, spicy character beautifully.

• Perfect with tapas platters featuring chorizo and Manchego
• Ideal with Mediterranean pizza and pasta with tomato-based sauces
• A fine partner for tender grilled beef steak
• Pleasant with braised vegetables and oven-roasted potatoes with rosemary

As a versatile red wine, Mediterraneo Tinto is just as convincing for relaxed evenings on a balcony or terrace as it is for sociable gatherings with friends. Whether enjoyed with a casual weekday meal, at a barbecue or during a film night on the sofa, this Tempranillo always provides easy drinking and a Mediterranean atmosphere in the glass.

For the best tasting experience, a serving temperature between 15 and 18 degrees Celsius is recommended. At higher temperatures, the fruit appears riper and softer, while slightly cooler service reveals the wine’s fresh, berry-driven side. A classic red wine glass with a somewhat larger bowl gives the aromas sufficient room and accentuates its elegant character.

Mediterraneo Tinto already offers great drinking pleasure in its youth, but benefits from a short period of rest in the cellar. A storage potential of up to four years from the vintage preserves its youthful energy and allows the spicy nuances to blend gently. The wine is therefore suitable both for immediate enjoyment and for a limited period of maturation, during which the fruit and structure continue to harmonise.

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