Michael Shiraz - Wynns Coonawarra Estate

With Wynns Coonawarra Estate Michael Shiraz, a first-class red wine finds its way into the well-polished wine glass. It offers a wonderfully dense, purple-red color. On the nose, this Wynns Coonawarra Estate red wine reveals all kinds of raspberries, plums and blackberries. As if that were not already impressive, maturation in small wooden barrels also adds notes of forest floor.

Wynns Coonawarra Estate Michael Shiraz presents itself to the wine enthusiast as wonderfully dry. This red wine never appears crude or austere, but rather rounded and smooth. On the palate, the texture of this powerful red wine is wonderfully silky. The finish of this well age-worthy red wine from the South Australia winegrowing region ultimately convinces with a remarkable length.

Vinification of Michael Shiraz from Wynns Coonawarra Estate

This powerful red wine from Australia is vinified from the Shiraz grape variety. After the grape harvest, the grapes are brought to the winery without delay. There they are sorted and gently crushed. Fermentation then takes place in small wooden barrels at controlled temperatures. The vinification is followed by 14 months of maturation in barriques made of French oak.

Food recommendation for Michael Shiraz from Wynns Coonawarra Estate

This Australian red wine is best enjoyed at a tempered 15 - 18°C. It is perfectly suited as an accompanying wine to goose breast with ginger red cabbage and marjoram, red onions filled with couscous and apricots, or Thai cucumber salad.

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