Muruve Tinto Roble Toro DO - Bodegas Frutos Villar

In the glass, the Muruve Tinto Roble Toro from Bodegas Frutos Villar shows a dense ruby color. The first nose of the Muruve Tinto Roble Toro shows notes of blueberries, mulberries and black currants. The fruity parts of the bouquet are joined by notes of barrel aging such as cinnamon, gingerbread spice and black tea.

This red from Bodegas Frutos Villar is the right wine for all wine lovers who like it dry. However, it never appears sparse or brittle, but round and smooth. On the palate, the texture of this powerful red wine is wonderfully dense and powerful. Due to the moderate fruit acidity, the Muruve Tinto Roble Toro flatters the palate with a velvety feel, without lacking freshness at the same time. In the finish, this red wine from the wine-growing region of Castile - León finally inspires with good length. There are again hints of blackberry and black currant.

Vinification of the Muruve Tinto Roble Toro from Bodegas Frutos Villar

This powerful red wine from Spain is vinified from the Tempranillo grape variety. After the hand harvest, the grapes arrive quickly at the winery. Here they are sorted and carefully crushed. Then fermentation takes place in small wood at controlled temperatures. After the end of fermentation, the Muruve Tinto Roble Toro is aged for several months in American oak barrels.

Food recommendation for the Muruve Tinto Roble Toro from Bodegas Frutos Villar

This red wine from Spain is best enjoyed tempered at 15 - 18°C. It is perfect as an accompaniment to veal and onion casserole, vegetable couscous with beef meatballs or lemon chili chicken with bulgur.

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