Nuits-Saint-Georges Aux Thorey 1er Cru AOC - François Feuillet

With the François Feuillet Nuits-Saint-Georges Aux Thorey 1er Cru, a first-class red wine finds its way into the glass. It displays a wonderfully bright, light red color. After the first swirl, this red wine reveals a first-class balance, as it does not appear watery, syrupy, or liqueur-like on the sides of the glass. The bouquet of this red wine from Burgundy captivates with notes of blackberry and plum. Following the aromas further, blueberry emerges, encouraged by the influence of oak.

This French wine delights with its elegantly dry flavor profile. It was bottled with exceptionally little residual sugar. As you would expect from an icon wine, this French red, despite its dryness, enchants with the finest balance. Flavor does not necessarily require residual sugar. On the palate, this well-balanced red wine is characterized by an incredibly dense texture. The finish of this highly age-worthy red wine from the Burgundy wine-growing region ultimately impresses with a remarkable length.

Vinification of the François Feuillet Nuits-Saint-Georges Aux Thorey 1er Cru

This well-balanced red wine from France is made from the Pinot Noir grape variety. The Nuits-Saint-Georges Aux Thorey 1er Cru is an Old World wine in the best sense of the word, as this French wine exudes an exceptional European charm that clearly underscores the success of wines from the Old World. After harvesting, the grapes are quickly brought to the winery, where they are sorted and gently crushed. Fermentation then takes place in small oak barrels at controlled temperatures. After fermentation is complete, the elegant Nuits-Saint-Georges Aux Thorey 1er Cru is aged for several months in French oak barrels.

Food pairing for the François Feuillet Nuits-Saint-Georges Aux Thorey 1er Cru

Enjoy this French red wine best at a temperature of 15–18°C as an accompaniment to Boeuf Bourguignon, ossobuco, or goose breast with ginger red cabbage and marjoram.

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