Single Vineyard Collection Chardonnay - Paul Mas Estate

The elegant Paul Mas Estate Chardonnay Nicole Vineyard from Domaine Paul Mas shimmers into the glass with a bright golden yellow color. This varietal French wine flatters the glass with wonderfully expressive notes of star fruit, mango, guava and papaya. These are joined by hints of vanilla, cocoa bean and dark chocolate.

The Paul Mas Estate Chardonnay Nicole Vineyard from Domaine Paul Mas is ideal for all wine enthusiasts who like it dry. However, it never shows itself to be meager or brittle, as one might naturally expect from a wine beyond the 5 euro mark. On the tongue, this balanced white wine is characterized by an incredibly silky and dense texture. The fruit acidity of the Paul Mas Estate Chardonnay Nicole Vineyard is remarkably restrained, making this wine wonderfully smooth. The final of this white wine from the Languedoc wine-growing region, which is capable of aging, finally captivates with good reverberation.

Vinification of the Paul Mas Estate Chardonnay Nicole Vineyard from Domaine Paul Mas

This white wine clearly focuses on one grape variety, and that is Chardonnay. For this wonderfully balanced varietal wine from Domaine Paul Mas, only first-class grapes were harvested. The berries for this white wine from France are harvested exclusively by hand at the time of optimal ripeness. After harvesting, the grapes are quickly transferred to the press house. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Paul Mas Estate Chardonnay Nicole Vineyard can continue to harmonize for several months on the fine lees.

Food recommendation for the Paul Mas Estate Chardonnay Nicole Vineyard

This white wine from France is best enjoyed moderately chilled at 11 - 13°C. It fits perfectly as an accompanying wine to vegetable salad with beetroot, fruity endive salad or potato pan with salmon.

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