Sémillon / Chardonnay - De Bortoli

De Bortoli’s Sémillon / Chardonnay impresses with its bright golden color, which already awakens anticipation of enjoyment as it is poured. On the nose, seductive aromas of fresh citrus fruits, ripe apples and a hint of honey unfold. The harmonious combination of the two grape varieties creates a flavor profile that is both full-bodied and refreshing. On the palate, floral nuances paired with a fine spiciness are surprising, while the crisp acidity provides wonderful balance. A pleasure that is both uncomplicated and multi-faceted!

Vinification of De Bortoli’s Sémillon / Chardonnay

The grapes for De Bortoli’s Sémillon / Chardonnay are carefully cultivated in the sun-drenched vineyards of Australia. Here the vines benefit from optimal growing conditions that allow the full aroma of the fruit to develop. The grapes are harvested by hand at the optimal ripening point, in order to select only the best specimens for further processing. After the harvest, vinification takes place in modern cellars, where the grapes are gently processed and a swift fermentation is initiated. This exceptional wine is matured in temperature-controlled stainless steel tanks, which contributes to its typical freshness and fruitiness.

Food recommendation for De Bortoli’s Sémillon / Chardonnay

De Bortoli’s Sémillon / Chardonnay is a true all-rounder and pairs perfectly with a wide variety of dishes. It harmonizes particularly well with light fish dishes, seafood or grilled vegetables. Its refreshing aromas also make it an ideal companion to salads and poultry. Let yourself be enchanted by these flavor combinations and enjoy this wine in convivial company or on festive occasions!

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