The Pavillion Rosé - Boschendal

The Pavillion Rosé from Boschendal from the Coastal Region offers a bright, intense rosé color in the glass. The Boschendal The Pavillion Rosé presents itself delightfully dry to the wine lover. This rosé wine is never coarse or lean, but rather round and smooth. The finish of this youthful rosé wine from the Coastal Region wine-growing area finally impresses with a remarkable length.

Vinification of the Boschendal The Pavillion Rosé

The basis for the well-balanced The Pavillion Rosé from the Coastal Region is grapes from the Shiraz variety. The grapes for this rosé wine from South Africa are harvested exclusively by hand when they are perfectly ripe. After the harvest by hand, the grapes are quickly brought to the winery. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation is complete, The Pavillion Rosé can continue to harmonize on the fine lees for a few months.

Food recommendation for the Boschendal The Pavillion Rosé

Enjoy this rosé wine from South Africa well chilled at 8 - 10°C as an accompaniment to spaghetti with yogurt-mint pesto, red onions stuffed with couscous and apricots, or Jamaican chicken drumsticks with pineapple salad.

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