Zweigelt - Weingut Bründlmayer

In the glass, the Zweigelt from the hand of Bründlmayer displays a brilliantly shimmering light red color. In the glass, this red wine from Bründlmayer presents aromas of pears, roses, nashi pear, lilac, and apples, complemented by further fruity nuances. On the palate, Bründlmayer's Zweigelt opens wonderfully dry, firm, and aromatic. On the palate, the texture of this light-footed red wine appears wonderfully fleshy. On the finish, this youthful wine from the Lower Austria wine-growing region finally delights with considerable length. Once again, hints of violets and lily appear.

Vinification of Bründlmayer Zweigelt

The elegant Zweigelt from Austria is a varietal wine, vinified from the Zweigelt grape variety. The grapes for this red wine from Austria are harvested exclusively by hand when they are perfectly ripe. After harvesting, the grapes are brought immediately to the press house. There they are selected and gently crushed. This is followed by fermentation in large wooden casks at controlled temperatures. After fermentation is complete, the Zweigelt is matured for several more months in Austrian oak barrels.

Food recommendation for Bründlmayer Zweigelt

Enjoy this red wine from Austria ideally at a temperature of 15 - 18°C as an accompanying wine to arugula penne, pumpkin casserole, or stuffed cabbage rolls.

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