Alpaca Carménère Valle Central DO - Viña San Pedro Tarapacá

The Alpaca Carménère Valle Central from the Valle Central wine-growing region reveals a bright purple color in the glass. In the glass, this red wine from Viña San Pedro Tarapacá offers aromas of blueberry, sour cherry, currant and blackberry, complemented by vanilla, chocolate and blackcurrant. This wine tastes pleasantly dry. It was bottled with 4.4 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and thus, despite all its dryness, this Chilean enchants with the finest balance. Excellent flavor does not necessarily require a lot of sugar. On the palate, the texture of this well-balanced red wine presents itself as wonderfully smooth. Thanks to its pronounced fruit acidity, Alpaca Carménère Valle Central reveals itself on the palate as delightfully fresh and lively. The finish of this youthful red wine from the Valle Central region finally impresses with a lovely aftertaste.

Vinification of Alpaca Carménère Valle Central by Viña San Pedro Tarapacá

The balanced Alpaca Carménère Valle Central from Chile is a single-varietal wine made from the Carmenère grape variety. After hand-picking, the grapes are quickly brought to the winery. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food recommendation for Alpaca Carménère Valle Central by Viña San Pedro Tarapacá

This red wine from Chile pairs perfectly as an accompanying wine with a wide variety of dishes, but is also a pleasure to drink on its own.

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