Blanc de noir Herz aus Gold - Weingut Hammel

The Blanc de noir Herz aus Gold from the Pfalz winegrowing region presents itself in the glass with a radiant purplish red. Poured into a white wine glass, this rosé wine from Germany reveals wonderfully fragrant aromas of pear, lemon, raspberry and strawberry, rounded off by further fruity nuances.

The Weingut Hammel Blanc de noir Herz aus Gold presents itself to the wine lover as wonderfully dry. This rosé wine never appears coarse or austere, as one might expect from a wine. On the palate, this balanced rosé wine is characterized by an exceptionally crisp texture. Thanks to its lively acidity, the Blanc de noir Herz aus Gold appears wonderfully fresh and vibrant on the palate. The finish of this rosé wine from the Pfalz winegrowing region ultimately convinces with good length. The aftertaste is also accompanied by mineral hints from the sandstone- and gravel-dominated soils.

Vinification of Weingut Hammel Blanc de noir Herz aus Gold

The balanced Blanc de noir Herz aus Gold from Germany is a cuvée made from the Pinot Blanc and Saint Laurent grape varieties. The grapes grow under optimal conditions in the Pfalz. Here, the vines drive their roots deep into soils of sandstone and gravel. After being harvested by hand, the grapes are immediately brought to the winery. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine is matured for several months on the fine lees before it is finally drawn off.

Food recommendation for Blanc de noir Herz aus Gold from Weingut Hammel

Enjoy this rosé wine from Germany well chilled at 8–10°C as an accompaniment to vegetable stew with pesto, spaghetti with caper-tomato sauce, or a potato pan with salmon.

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