Conde Pinel Old Vines Tempranillo - Hammeken Cellars

The powerful Conde Pinel Old Vines Tempranillo from Hammeken Cellars glides into the glass with a dense ruby red color. To the nose, this Hammeken Cellars red wine reveals all manner of black cherries, plums, prunes and morello cherries. As if that wasn't already impressive, the aging in large wooden barrels adds more aromas like coffee and a hint of vanilla.

This red from Hammeken Cellars is the right choice for all wine lovers who like it dry. However, it never shows itself meager or brittle, which is absolutely not a matter of course for a wine in the entry-level range. This powerful and dense red wine is full-bodied and multi-layered on the palate. Due to the balanced fruit acidity, the Conde Pinel Old Vines Tempranillo flatters the palate with a soft feeling, without lacking freshness. The final of this red wine from the wine-growing region of Castile - La Mancha finally captivates with considerable reverberation.

Vinification of the Hammeken Cellars Conde Pinel Old Vines Tempranillo

The powerful Conde Pinel Old Vines Tempranillo from Spain is a single varietal wine, made from the Tempranillo grape variety. After the harvest, the grapes are quickly taken to the press house. Here they are sorted and carefully crushed. Then fermentation takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging in French oak barrels for 4 months before the wine is finally bottled.

Food pairing for the Conde Pinel Old Vines Tempranillo from Hammeken Cellars

This Spanish red wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to vegetable stew with pesto, veal boiled beef with beans and tomatoes or pumpkin casserole.

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