🍷 The Erial Tinto Fino delights with its dense, ruby-red color and elegant aromas of fruits and oriental spices
🍽️ Ideal with vegetable couscous with beef meatballs or lamb ragout with chickpeas, this wine harmonizes perfectly with a variety of dishes
🌍 Originating from the renowned wine region Ribera del Duero, the single-varietal Tempranillo from Bodegas Epifanio Rivera promises the highest pleasure
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More information about Erial Tinto Fino DO - Bodegas Epifanio Rivera
The Erial Tinto Fino from the pen of Bodegas Epifanio Rivera of Castile-Leon shows a dense ruby color in the wine glass. This single varietal Spanish wine presents wonderfully expressive notes of plums, black currants, plums and blueberries in the glass. These are joined by hints of oriental spices, black tea and vanilla.
On the palate, Bodegas Epifanio Rivera's Erial Tinto Fino starts wonderfully dry, grippy and aromatic. The finale of this youthful red wine from the wine-growing region of Castilla y León, more precisely from Ribera del Duero DO, finally captivates with beautiful reverberation.
Vinification of the Erial Tinto Fino from Bodegas Epifanio Rivera
The powerful Erial Tinto Fino from Spain is a single varietal wine, made from the Tempranillo grape variety. After harvesting, the grapes immediately reach the winery. Here they are sorted and carefully crushed. This is followed by fermentation in small wood at controlled temperatures. Fermentation is followed by aging for several months in oak barrels.
Food recommendation for Bodegas Epifanio Rivera Erial Tinto Fino
This Spanish wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to vegetable couscous with beef meatballs, stuffed peppers or lamb stew with chickpeas and dried figs.
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