Weißer Burgunder und Rivaner trocken - Landlust

The Landlust Pinot Blanc and Rivaner from the hand of Peter Mertes from Rheinhessen shows a brilliant, golden-yellow color in the swirling glass. In the glass, this white wine from Peter Mertes displays aromas of peaches, apples, nectarines, Nashi pear and apricots, complemented by further fruity nuances. Peter Mertes Landlust Pinot Blanc and Rivaner delights with its elegantly dry taste profile. It was bottled with 7.1 grams of residual sugar. For an entry-level wine this is by no means a given, and despite its dryness this German wine naturally enchants with the finest balance. Aroma does not necessarily require sugar. Light-footed and multi-faceted, this light white wine presents itself on the palate. Thanks to the moderate acidity, Landlust Pinot Blanc and Rivaner caresses the palate with a soft feel, without lacking juicy liveliness at the same time. On the finish, this white wine from the Rheinhessen wine-growing region finally impresses with a lovely length. Once again, hints of apple and Nashi pear appear.

Vinification of the Landlust Pinot Blanc and Rivaner by Peter Mertes

The starting point for the first-class and wonderfully elegant Landlust Pinot Blanc and Rivaner cuvée from Peter Mertes are carefully matched grapes. After the harvest, the grapes are quickly brought to the winery. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. The fermentation is followed by maturation for several months on the fine lees before the wine is finally bottled. After the wine is finished, the Landlust Pinot Blanc and Rivaner is gently harmonized.

Food recommendation for Peter Mertes Landlust Pinot Blanc and Rivaner

This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as a companion to omelette with salmon and fennel, vegetable salad with beetroot or fruity endive salad.

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