Le Rosé - Champagne Lanson

With the Champagne Lanson Le Rosé comes a first-class vegan champagne in the wine glass. In this it presents a wonderfully brilliant, light red color. The play of pearls of this champagne shines in the glass immensely fine, elegant and long-lasting. If you swirl the wine glass, this sparkling wine is characterized by a fascinating lightness that makes it dance nimbly in the glass. Light-footed and complex, this dense sparkling wine presents itself on the palate. Due to its lively fruit acidity, Le Rosé reveals itself to be fantastically fresh and lively on the palate. The finale of this Champagne from the wine-growing region of Champagne, more precisely from Champagne, finally thrills with considerable reverberation.

Vinification of Le Rosé from Champagne Lanson

The basis for the elegant Le Rosé from Champagne are grapes from the grape varieties Chardonnay, Pinot Meunier and Pinot Noir. Following the manual harvest, the grapes are immediately taken to the press house. Here they are selected and gently pressed. Now follows the fermentation of the base wines. After the wine is finished, Le Rosé is gently harmonized.

Food recommendation for Champagne Lanson Le Rosé

Enjoy this vegan Champagne from France ideally well chilled at 8 - 10°C as a companion to leek soup, spaghetti with caper and tomato sauce or pumpkin casserole.

Awards for the Le Rosé from Champagne Lanson

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