Moscato Limnos 0,5 l - Chatzigeorgiou

In the glass, the Moscato Limnos from the house of Chatzigeorgiou reveals a dense golden-yellow color. The first nose of the Moscato Limnos presents nuances of lemons and oranges. Lime joins the fruity components of the bouquet.

The Moscato Limnos can rightly be described as particularly fruit-driven and velvety, as it has been vinified with a pleasantly sweet flavor profile. Powerful and multi-faceted, this velvety, silky, creamy, and dense dessert wine presents itself on the palate. The finish of this dessert wine from the wine-growing region of the Northern Aegean, more precisely from Limnos, ultimately captivates with a beautiful aftertaste. The aftertaste is also accompanied by mineral notes from the volcanic rock-dominated soils.

Vinification of Chatzigeorgiou Moscato Limnos

The powerful Moscato Limnos from Greece is a varietal wine, vinified from the Muscat d'Alexandrie grape variety. In the Northern Aegean, the vines that produce the grapes for this wine grow on soils of volcanic rock. After being harvested by hand, the grapes are brought to the winery as quickly as possible. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. The vinification is followed by maturation on the fine lees for several months before the wine is finally drawn off.

Food recommendation for Moscato Limnos by Chatzigeorgiou

Enjoy this dessert wine from Greece best moderately chilled at 11 - 13°C as an accompanying wine to yogurt mousse with poppy seeds, pear-lime strudel, or almond milk jelly with lychees.

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