Moscato Di Trani Passito Liberty 0,5 l - Estasi Franco Di Filippo

In the glass, Moscato Di Trani Passito Liberty from Estasi Franco Di Filippo presents a dense golden-yellow color. The first nose of Moscato Di Trani Passito Liberty reveals notes of roses. The fruity components of the bouquet are joined by more fruity-balsamic nuances.

The powerful Estasi Franco Di Filippo Moscato Di Trani Passito Liberty reveals an incredibly fruit-driven flavor on the palate, which is due not least to its residual-sweet profile. On the palate, the texture of this expressive dessert wine is wonderfully silky, velvety, creamy, and dense. On the finish, this dessert wine from the Apulia wine region delights with lovely length. Once again, hints of rose appear. In the aftertaste, mineral notes of the limestone- and volcanic-rock-dominated soils are added.

Vinification of Estasi Franco Di Filippo Moscato Di Trani Passito Liberty

This powerful dessert wine from Italy is made from the Muscat grape variety. In Apulia, the vines that produce the grapes for this wine grow on soils of limestone and volcanic rock. After the grape harvest, the grapes are quickly brought to the press house. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally bottled.

Food recommendation for Moscato Di Trani Passito Liberty by Estasi Franco Di Filippo

This dessert wine from Italy is best enjoyed moderately chilled at 11–13°C. It pairs perfectly as an accompaniment to almond milk jelly with lychees, peach-passion fruit dessert, or yogurt mousse with poppy seeds.

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