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Palomino Barrel Fermented - Valdespino
vegan vegan
Aromas
Butter , Honey and Nuss

🍇 The Palomino Barrel Fermented impresses with its full-bodied maturation in American oak barrels

🍽️ Enjoy it perfectly with grilled fish or exquisite seafood for an unforgettable taste experience

🌍 Produced by the renowned winery Valdespino in the sun-drenched vineyards of Andalusia

Palomino Barrel Fermented - Valdespino

Vintage

9999
2022
6
12
24
Unit price: 18.48 *
Palomino Barrel Fermented - Valdespino
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More information about Palomino Barrel Fermented - Valdespino

The Palomino Barrel Fermented is an outstanding wine from the renowned winery Valdespino. Its bright golden color showcases the typical elegance of the Palomino grape. A seductive bouquet of aromas unfolds with the first pour. Fresh citrus fruits, such as grapefruit and lime, mingle with floral notes of white blossoms. These are complemented by mineral hints and nuances of toasted bread, giving the wine a certain complexity. The taste convinces with a harmonious balance between fruity freshness and gentle, buttery notes. This wine captivates with its creamy mouthfeel and a long, elegant finish.

Vinification of the Palomino Barrel Fermented by Valdespino

The vinification of the Palomino Barrel Fermented begins with the careful selection of grapes. The Palomino grapes grow in the sun-drenched vineyards of Andalusia, where the Albariza clay soils provide ideal conditions for the vines. After the harvest, which usually takes place in late summer, the grapes are immediately transported to the winery to preserve their freshness.

In the winery, traditional fermentation occurs in barrels. The fermentation takes place in American oak barrels, which impart not only aroma but also structure to the wine. After fermentation, the wine continues to age in the barrels to intensify its fine aromas.

The combination of slow fermentation and aging in wooden barrels ensures a multi-layered tasting experience. After several months in the barrels, the wine is prepared for further development, bringing it into perfect form.

Food Pairings for the Palomino Barrel Fermented by Valdespino

The Palomino Barrel Fermented pairs excellently with various dishes. It goes particularly well with:

  • Fresh, grilled fish, such as dorade or sole
  • Seafood, especially shrimp and scallops
  • Poultry dishes, such as chicken in white wine sauce
  • Vegetarian pasta dishes with asparagus or truffles
  • Fine cheese, such as Brie or goat cheese

A recipe that pairs wonderfully with this wine is a pan-fried pike-perch fillet with citrus vinaigrette. The fresh aromas of the wine highlight the flavors of the fish and create an unforgettable tasting experience. Allow yourself to be seduced by this wonderful combination and enjoy every nuance of the Palomino Barrel Fermented.

Hard facts

Product type:
Wine category:
White wine
Wine colour:
White
Taste:
Aroma:
Butter , Honey , Nuss
Grape Variety:
Country:
Spain
Cultivation area:
Andalusia (ES)
Subregion:
Jerez DO (ES)
Alcohol % ABV:
11
Residual sugar approx. in g/l:
5
Optimal serving temperature in °C:
15 - 18
Cuvée:
monovarietal
Maturation:
large wood
Organic, vegan, alcohol-free, etc.:
vegan
Bottle size in l:
0,75
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Grupo Estévez S.A. - Carretera Nacional IV Km. 640. - 11408 Jerez - España
PID:
70007-ES-WW-PF-0168-22
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