Vermut Rosé - Emilio Lustau

With the Emilio Lustau Vermut Rosé comes a first-class vermouth in the wine glass. In this it reveals a wonderfully dense, platinum yellow color. A little closer, this vermouth also shows beautiful highlights. After the first swirl, this vermouth reveals a high viscosity, which is evident in church windows at the rim of the glass. Pressurized and complex, this silky vermouth presents itself on the palate. With its lively fruit acidity, the Vermut Rosé reveals itself exceptionally fresh and lively on the palate. The final of this vermouth from the wine-growing region of Andalusia, more precisely from Jerez DO, finally convinces with considerable reverberation.

Vinification of the Emilio Lustau Vermut Rosé

This powerful vermouth from Spain is made from the grape varieties Graciano, Moscatel and Palomino Fino. Vermut Rosé is an Old World wine in the best sense of the word, as this Spaniard exudes an extraordinary European charm that clearly underscores the success of Old World wines.

Food recommendation for the Vermut Rosé by Emilio Lustau

Enjoy this vermouth from Spain best very well chilled at 5 - 7°C as an accompanying wine to cabbage roulades, peach-passion fruit dessert or leek soup.

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