Viña Capellana Tinto de Autor Barrica - Bodegas Nodus

In the glass, Viña Capellana Tinto de Autor Barrica from Bodegas Nodus offers a bright ruby-red color. It reveals wonderfully youthful notes of sour cherry, currant, blueberry and plum in the glass. Added to this are hints of vanilla and licorice.

Bodegas Nodus Viña Capellana Tinto de Autor Barrica presents itself to the wine enthusiast as delightfully dry. This red wine never appears coarse or austere, but rather round and smooth. Thanks to its present acidity, Viña Capellana Tinto de Autor Barrica appears impressively fresh and lively on the palate. The finish of this red wine from the Valencia region, more precisely from Utiel-Requena DO, ultimately impresses with a good aftertaste. The finish is also accompanied by mineral hints from the clay-dominated soils.

Vinification of Bodegas Nodus Viña Capellana Tinto de Autor Barrica

The basis for the balanced Viña Capellana Tinto de Autor Barrica from Spain is grapes from the Cabernet Sauvignon and Tempranillo varieties. The grapes grow under optimal conditions in Valencia. Here the vines sink their roots deep into clay soils. At the point of optimal ripeness, the grapes for Viña Capellana Tinto de Autor Barrica are harvested particularly quickly and at the coolest possible time of day in order to preserve their aromas. After hand-picking, the grapes are immediately taken to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food recommendation for Viña Capellana Tinto de Autor Barrica from Bodegas Nodus

This red wine from Spain works perfectly as an accompanying wine to spicy lamb curry, lemon-chili chicken with bulgur, or leek soup.

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