Aus den Lagen Spätburgunder - Weingut A. Christmann

The barrel-aged Aus den Lagen Pinot Noir from the wine-growing region of the Palatinate presents itself in the glass in a bright light red. After the first swirl, this red wine reveals a perfect balance, as it does not appear watery, nor syrupy or liqueur-like on the sides of the glass. On the nose, this red wine from Weingut A. Christmann shows all sorts of oranges and pomegranates. As if that were not impressive enough, further aromas such as green grass, cranberry and pepper are added through aging in small wooden barrels.

On the palate, the Aus den Lagen Pinot Noir from Weingut A. Christmann opens wonderfully aromatic, fruit-driven and balanced. Balanced and multi-layered, this fleshy red wine presents itself on the palate. The finish of this well age-worthy red wine from the wine-growing region of the Palatinate finally convinces with a remarkable length.

Vinification of the Weingut A. Christmann Aus den Lagen Pinot Noir

The basis for the balanced Aus den Lagen Pinot Noir from Germany is grapes of the Pinot Noir variety. Aus den Lagen Pinot Noir is an Old World wine in the best sense of the word, as this German wine exudes an exceptional European charm that clearly underscores the success of wines from the Old World. The grapes for this red wine from Germany are harvested exclusively by hand at optimal ripeness. After the harvest, the grapes are quickly brought to the winery. There they are selected and gently crushed. This is followed by fermentation in small wooden barrels at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food recommendation for the Aus den Lagen Pinot Noir from Weingut A. Christmann

Enjoy this organic red wine from Germany ideally tempered at 15 - 18°C as an accompaniment to duck breast with sugar snap peas, boiled veal topside with beans and tomatoes, or fried calf’s liver with apples, onions and balsamic sauce.

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