Blanc - Bodegas Ribas

In the glass, the Blanc from Bodegas Ribas shows a bright golden-yellow color. When swirled, this white wine reveals an excellent balance, as it does not appear watery nor syrupy or liqueur-like on the sides of the glass. In the glass, this white wine from Bodegas Ribas reveals aromas of lemons, ripe apple, quince and pears, complemented by further fruity nuances. On the palate, the Blanc from Bodegas Ribas opens wonderfully dry, firm and aromatic. On the tongue, this well-balanced white wine is characterized by an incredibly light texture. The finish of this youthful white wine from the wine-growing region of the Balearic Islands, more precisely from Mallorca VT, finally delights with a good aftertaste.

Vinification of the Blanc from Bodegas Ribas

The basis for the balanced Blanc from the Balearic Islands is grapes of the Prensal Blanc variety. The Blanc is an Old World wine through and through, as this Spaniard exudes an exceptional European charm that clearly underlines the success of wines from the Old World. The grapes for this white wine from Spain are harvested exclusively by hand once optimal ripeness has been ensured. After hand-picking, the grapes are immediately brought to the press house. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before finally being bottled.

Food recommendation for the Blanc from Bodegas Ribas

Enjoy this white wine from Spain ideally well chilled at 8 - 10°C as an accompaniment to stuffed cabbage rolls, chickpea curry, or leek soup.

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