Plinio Vermentino Maremma Toscana DOC - Bruni

With the Bruni Plinio Vermentino Maremma Toscana, a first-class white wine finds its way into the swirled glass. It displays a wonderfully radiant, pale yellow color. Poured into a white wine glass, this Old World white wine offers wonderfully expressive aromas of mango, acacia, quince, and apricot, rounded off by further fruity nuances.

On the palate, Bruni's Plinio Vermentino Maremma Toscana starts off delightfully aromatic, fruit-driven, and balanced. Some wines are labeled dry, others truly are. This white wine belongs to the second group, as it was bottled with only 2.3 g of residual sugar. On the tongue, this well-balanced white wine is characterized by an immensely dense texture. Thanks to its balanced acidity, the Plinio Vermentino Maremma Toscana caresses the palate with a soft mouthfeel, without lacking juicy liveliness at the same time. On the finish, this white wine from the Tuscan wine-growing region delights with good length. Once again, nuances of quince and acacia emerge.

Vinification of the Bruni Plinio Vermentino Maremma Toscana

The basis for the first-class and wonderfully balanced Plinio Vermentino Maremma Toscana cuvée from Bruni are Vermentino and Viognier grapes. After the harvest, the grapes are immediately brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food recommendation for the Bruni Plinio Vermentino Maremma Toscana

Enjoy this Italian white wine best well-chilled at 8 - 10°C as an accompaniment to potato pan with salmon, spinach gratin with almonds, or asparagus salad with quinoa.

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