Chablis Le Classique AOP - Pascal Bouchard

The Chablis Le Classique from the Burgundy wine-growing region presents itself in the glass with a bright golden yellow color. On the nose, this white wine from Pascal Bouchard shows all kinds of green apple and lemon. As if that were not already impressive, mineral notes also join in.

This wine tastes pleasantly dry. It was bottled with only 1 gram of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and thus this Frenchman captivates, despite all its dryness, with the finest balance. Flavor does not necessarily require a lot of sugar. Thanks to its lively acidity, Chablis Le Classique presents itself on the palate as impressively fresh and vibrant. On the finish, this white wine from the Burgundy wine-growing region finally delights with a beautiful length. Once again, nuances of green apple and lemon appear. In the aftertaste, mineral notes from the clay- and limestone-dominated soils join in.

Vinification of the Chablis Le Classique by Pascal Bouchard

This wine clearly focuses on one grape variety, namely Chardonnay. For this wonderfully balanced varietal wine from Pascal Bouchard, only flawless grape material was harvested. In Burgundy, the vines that produce the grapes for this wine grow on limestone and clay soils. After hand-picking, the grapes are brought to the winery as quickly as possible. There they are selected and gently crushed. Fermentation then follows in stainless steel tanks at controlled temperatures. After the completion of fermentation .

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