Cuvée de l'Écusson - Bernard Massard

In the glass, Cuvée de l'Écusson from the house of Bernard Massard reveals a bright light red color. The perlage of this sparkling wine shines in the glass wonderfully persistent and fine. When swirling the wine glass, you can perceive a perfect balance in this sparkling wine, since it does not appear watery nor syrupy or liqueur-like on the sides of the glass. In the glass it caresses with wonderfully expressive notes of lemons and pears, accompanied by hints of almond.

On the palate, this well-balanced sparkling wine is characterized by an extremely creamy texture. Thanks to its present acidity, Cuvée de l'Écusson reveals itself on the palate as impressively fresh and lively. On the finish, this sparkling wine from the Luxembourg Moselle region finally delights with a lovely length, once again showing nuances of pear and lemon.

Vinification of Cuvée de l'Écusson by Bernard Massard

The basis for the balanced Cuvée de l'Écusson from the Luxembourg Moselle consists of grapes of the Chardonnay, Pinot Blanc, Pinot Noir and Riesling varieties. After the harvest, the grapes are immediately brought to the press house, where they are selected and gently crushed. This is followed by the fermentation of the base wines. After the cuvée has been assembled, further maturation takes place according to the Méthode Traditionelle. Afterwards, Bernard Massard Cuvée de l'Écusson matures in the bottle for several months before it is finally disgorged.

Food recommendation for Bernard Massard Cuvée de l'Écusson

This sparkling wine from Luxembourg works perfectly with a wide variety of dishes, but is also a delight when enjoyed on its own.

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