Dornfelder trocken Pfalz - P.J. Valckenberg

The light-footed Dornfelder Pfalz from the house P.J. Valckenberg comes into the glass with brilliant purple. The bouquet of this red wine from the Palatinate captivates with aromas of black currant, plum, plum and morello cherry.It is precisely its fruity nature that makes this wine so special.

This wine delights with its elegantly dry flavor. It was bottled with exceptionally low residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this German wine enchants naturally with all dryness with the finest balance. Aroma does not necessarily need residual sugar. Light-footed and complex, this fleshy and silky red wine presents itself on the palate. In the finish, this storable red wine from the wine-growing region of Palatinate finally inspires with beautiful length. Hints of plum and black currant show again.

Vinification of the P.J. Valckenberg Dornfelder Pfalz

This wine clearly focuses on one grape variety, and that is Dornfelder. Only the best grapes were harvested for this exceptionally elegant single-varietal wine from P.J. Valckenberg. After the harvest, the grapes arrive at the winery by the fastest route. Here they are sorted and carefully crushed. Then fermentation takes place in the cellar at controlled temperatures. The fermentation is followed by aging .

Food recommendation for the Dornfelder Pfalz from P.J. Valckenberg

Experience this red wine from Germany best tempered at 15 - 18 ° C as an accompanying wine to Boeuf Bourguignon, roasted calf's liver with apples, onions and balsamic vinegar sauce or duck breast with sugar snap peas.

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