🍷 The Gimblett Gravels Vineyard Sophia from the renowned winery Craggy Range impresses with its powerful maturation in French oak barrels
🍽️ Perfect with fried veal liver or tender duck breast, this red wine reveals its full aromas and adds that certain something to every dish
🌿 The harmonious cuvée of Cabernet Franc, Cabernet Sauvignon, Merlot, and Petit Verdot comes from the award-winning wine region Hawkes Bay in New Zealand
Delivery time approx 7-9 workdays
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More information about Gimblett Gravels Vineyard Sophia - Craggy Range
The Gimblett Gravels Vineyard Syrah from Craggy Range is a fascinating red wine cuvée of Merlot (62%), Cabernet Sauvignon (19%), Cabernet Franc (18%) and Petit Verdot (1%) and presents itself in the glass in a dark garnet red.
The expressive bouquet is tuned by notes of blackberries, cassis and cocoa - underpinned by woody hints. On the palate, this red wine is lush without being overbearing and has a body with sweet fruit and caramelized nuances. The fine tannins are perfectly woven into the dense texture. The excellent length on the finish rounds out this New Zealand wine unforgettably.
Vinification of the Gimblett Gravels Vineyard Sophia Craggy Range
The different grape varieties all come from the Hawke's Bay growing region.
The grapes are harvested and selected with great care. In the winery, the grapes are pressed and the must is then fermented in stainless steel tanks. This is followed by 18 months of aging in French oak barriques.
Recommended food for the Gimblett Gravels Vineyard Road Vineyards Sophia
This dry red wine from New Zealand is a real treat with fillet of beef with red wine sauce and mashed potatoes, rack of lamb with rosemary potatoes or liver with stewed onions.
Awards for the Gimblett Gravels Vineyard Sophia from Craggy Range
- The Wine Companion: 97 points for 2013
- The Winefront: 95+ points for 2013
- Wine Spectator: 90 points for 2013
- Robert Parker: 93+ points for 2013
- Stephan Tanzer: 91 points for 2013
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